Olive 100% Chef sawdust for smoker gr 80

Olive 100% Chef sawdust for smoker gr 80 is one of many options for smoking foods and drinks with strong flavors.

OLIVE WOOD.

This is a plant typically and historically from the Mediterranean area, whose smoke imparts a discreet fragrance to foods, somewhat like chestnut does.

THE IDEAL COMBUSTION

For the best possible yield, it is necessary to achieve slow, low-temperature combustion (below 500°C). In order to achieve this, you can moisten the sawdust slightly and adjust the airflow so that no flames form.

WHAT TO FLAVOR?

The "smoked" flavor is meeting customers' taste at the table and in the marketplace; meats, fish, rinds, and cheeses find smoking an important addition. Cocktails can also be smoked; in fact, the flavor can be retained longer in the glass through the use of special domes.
It is then advisable to use sawdust created and selected specifically for food use, which has a low resin content and the appropriate caliber.

STORAGE

Store sawdust in a tightly closed jar in a cool, dry place.
Olive wood shavings are suitable for Aladin 007 black and red and Super Aladin smokers; other types of 100% Chef sawdust are also available on our website.