Lewis Bag cotton ice bag 37x19.5 cm

The ice artisan

Coming from Japan is the latest trend in understanding ice, and as always, the Japanese school teaches us to take the right amount of time to get to know the raw materials we are working with and with which we will create our cocktail.
There are extensive studies on the transparency and right temperature of ice that make it perfect for processing: for example, a thermal shock makes it crack and goodbye beautiful sculptures!
In this passion for ice carving in bartending, new techniques find their way to get the right amount of ice, however, transforming it from a simple complementary ingredient to co-star of your drink!
In fact, ice is becoming more and more important in the art of good drinking thanks to the awareness that the Japanese masters are passing on to us: it not only refreshes but also dilutes your drink in different ways depending on the shapes and sizes, so be careful what you do!!!

What is this bag used for?

More and more handmade, artisanal and irregular ice is appreciated by the customer; For this reason, bartenders tend to break small ice cubes with pestles on cutting boards or bar counters forgetting that that ice will end up in the drink and thus be ingested. This Lewis ice bag allows you to handle ice with the utmost hygiene leaving you to enjoy your evenings!