Rectangular mats suitable for all types of dough, sweet and savory. They lend themselves to shaping cake bases, cookies, sponge cakes, chocolate bars and nougat, ensuring uniform freezing and baking.
Pack:
1
Width:
30 CM
Materiial:
SILICONE
Color:
BEIGE,TERRACOTTA
Eligible:
FORNO
Length:
40 CM
Degrees:
-60° +230°
Color:
BEIGE
Material:
GOMMA
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