A simple glass Hario Range Server Kettle so you can serve a single-serving of American coffee at the table fresh from the appropriate filter.
FEATURES
Made entirely of lightweight yet extremely durable clear glass, it features a lid to maintain temperature. In addition to its wide, easy-to-grip handle, it features a small spout for easy pouring.
THE AMERICAN COFFEE
American coffee is often defined as a classic espresso coffee diluted with hot water. It should be known, however, that real American coffee has little to do with our espresso. If we wanted to enjoy the real "mug," we would be presented with a coffee obtained by a totally different preparation technique than that reserved for espresso: during extraction there is no pressure.
THE EXTRACTION OF AMERICAN COFFEE
The extraction of American coffee can be done either by simple infusion or through special tools such as, for example, the so-called "French press."
Espresso is and must be full-bodied by tradition. American coffee , on the other hand, being subject to infusion, is inevitably more delicate. Therefore, it is not the presence of more water that differentiates American coffee from espresso, but an undoubtedly more complex preparation technique. Moreover, the authentic blend of American coffee is light, not too bitter and not very full-bodied.
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