The dryer allows drying fruits, vegetables, herbs, mushrooms, flowers.
IS THE BEST TIME OF YEAR
there is an abundance of seasonal fruits and vegetables at reasonable prices; avoid waste by stocking up for winter.
YOU MAY NOT KNOW THAT.
if drying is done without ever exceeding 40° C the vitamins, nutrients are not wasted since only the water part of the food is evaporated thus making the saprogenic bacteria lose their nutritive ground and the dried foods can be stored longer in a small space.
PERFECT FOR CRUDISTS
By never exceeding 40°C, the dryer safeguards the organoleptic properties and nutrients of the products-an indispensable quality for those who eat only raw foods!
USEFUL FOR THICKENING
By evaporating the moisture in foods it also allows you to thicken some dishes by giving them a firmer texture, as in the case of meatballs, cookies, crackers, making them crispier.There are 2 possible temperature settings.
Circulation fan, air recirculation function.
Automatic shut-off.
Thermal.
Power consumption 300 W.
Pack:
1
Specific Material:
PLASTIC
Color:
WHITE,TRANSPARENT
Weight:
1,825 gr.
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