The Cast Iron 2-Handle Round Casserole with Lid cm 13.5x6.6 is simple, familiar, traditional.
2-HANDLE ROUND CASSEROLE: COOKING AND SERVING
This small casserole, like any cast-iron cooking utensil, is ideal for browning and doing juicy cooking, to be served inside the casserole.The size makes the round 2-in-1 casserole (cooking and serving) perfect for single-serving. The lid allows the heat and flavors to be preserved inside until consumed, so much so that the handles must be grasped with the flaps because cast iron gets very hot when cooking.
2-HANDLE ROUND CASSEROLE: CLEANING
Cast iron CANNOT be washed in a dishwasher, but must be hand-washed and dried carefully before being oiled.If you need assistance regarding orders, returns, shipments click here.
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