Agnelli's conical tin-plated copper farinata pan is specifically for the typical savory pie of Ligurian and Lunigiana tradition. Available on RGmania in multiple sizes.
CONICAL TIN-PLATED COPPER LAMBS PORRIDGE PAN: USE
This conical pan specifically for baking chickpea porridge to perfection is suitable for cooking in the gas stove, but also on electric hotplates, up to a maximum of 220°C.
WARNING: manual washing only!
Pack:
1
Specific Material:
COPPER,TIN.
Color:
COPPER,TIN.
Eligible:
OVEN,GAS STOVE,ELECTRIC HOTPLATES,HAND WASHING
Degrees:
MAX 220°
Height:
2 CM
Diameter:
45 CM
Other info:
HAMMERED PAN WITH RIM
Color:
COPPER
Material:
COPPER
Weight:
2,217 gr.
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