ISI

ISI
iSi moved its first steps in the second half of the '800 when it was already producing the first soda machines. The CO2 capsules used to produce seltz water and the N2O capsules to produce creams, soups, sauces and foams still represent the core product of the culinary division of the society that is  a family-run one and does not stop pursuing new frontiers of innovation.
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