Wild Hibiscus Flower Liqueur cl 70 owes its unique taste and intense red color to the infusion in alcohol of wild hibiscus flowers and fresh ginger.
CHARACTERISTICS
The alcohol content is 25° and lhis tasting leaves the palate fresh.
Wild was created for Wild Hibiscus Italia by Distillerie Saint Roch, an award-winning Valdostan company. The result is a skillful alchemy with a ruby red color, pleasant on the nose with notes of tea and oriental spices.
It comes on the palate with light spicy notes of ginger that make it fresh and stimulating.
HOW TO TASTE IT.
It can be drunk neat very cold or on the rocks. Thus tasted, it will release all its aromas, stimulating the palate with its spicy notes and proving to be an excellent after-meal drink.
It is perfect in blends in twists of great classics, from margaritas to Manhattans, from Cosmopolitans to White Ladies.
It is an indispensable alternative to hibiscus flower homemades that are difficult to replicate and, like all homemades, subject to very strict regulations.
It offers bartenders one more opportunity to unleash their imagination!
INGREDIENTS
This is an all-natural liqueur starting with the raw material.
Wild is made from the infusion of Australianhibiscus flowers(Hibiscus sabdariffa), from crops without the use of fertilizers and GMOs, and fresh ginger in alcohol. Its sugar content is limited and of course there are no added dyes or stabilizers.
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