Scoundrel!

22/02/2012

Scoundrel!

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Some data on "OUT OF HOME" enterprises.

03/02/2012

Some data on "OUT OF HOME" enterprises.

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Where has chemical gastronomy gone?

31/01/2012

Where has chemical gastronomy gone?

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Welcome to Doing Business

26/01/2012

Welcome to Doing Business

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RG COMMERCIAL MAIN SPONSOR OF A MAJOR EVENT

01/08/2011

RG COMMERCIAL MAIN SPONSOR OF A MAJOR EVENT

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SUMMER DRINK&EAT FESTIVAL 2011: June 27

30/06/2011

SUMMER DRINK&EAT FESTIVAL 2011: June 27

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SUGAR KISSES....the pastry blog

08/04/2011

SUGAR KISSES....the pastry blog

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TRENDS: GOLD !

19/03/2011

TRENDS: GOLD !

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One hundred bartenders for a challenge to the last cocktail.

15/03/2011

One hundred bartenders for a challenge to the last cocktail.

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Roundabout, 12 months between creativity and passion

26/01/2011

Roundabout, 12 months between creativity and passion

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The three great chefs Andrea Berton, Carlo Cracco, and Claudio Sadler experiment with an ancient Portuguese pot: the cataplana

13/05/2010

The three great chefs Andrea Berton, Carlo Cracco, and Claudio Sadler experiment with an ancient Portuguese pot: the cataplana

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BARMAN FOR A NIGHT: prime time

22/04/2010

BARMAN FOR A NIGHT: prime time

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Tradition and innovation: two sides of the same coin in the kitchen as in the bar. Outside Italy.

19/03/2010

Tradition and innovation: two sides of the same coin in the kitchen as in the bar. Outside Italy.

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Innovate to excite

19/02/2010

Innovate to excite

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